THE 2-MINUTE RULE FOR FROZEN SALMON BELLY 3-5CM

As a relatively easy spirit, vodka is usually distilled from just about just about anything. It’s generally made by fermenting potatoes or cereal grains like wheat or rye. The majority of basic vodkas—and Pretty much all Russian vodkas—are established with wheat, while Polish vodka favors rye, and Finnish vodka goes for barley.Yes, there are